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Best Auto Racing Food
Posted: 19 May 2008 07:41 PM   [ Ignore ]   [ # 16 ]  
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Hitokiri2 - 18 April 2008 03:10 PM
jacngille - 18 April 2008 02:54 PM
Brats and roasted corn at Road America.


+2....


+3............and don't forget the hot German potato salad..........
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Posted: 19 May 2008 07:42 PM   [ Ignore ]   [ # 17 ]  
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oops............double post
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Posted: 19 May 2008 07:57 PM   [ Ignore ]   [ # 18 ]  
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Best race track food hands down is Road America.

The brats and buttered corn on the cob are fantastic. But so are the burgers.

And the stand at the top of Hurry Down's had some kind of BBQ Pork Sandwich that was absolutely delicious.

Worst track food. Hamburgers or Hot Dogs at Mosport. I love the track, but the food is awful.

We don't call them "gutburgers" for nothing.

Daytona Speedway food is awful too. Yes. I had a boiled hamburger from a stand at Silverstone once, which was just such a wonderful culinary delight (insert sarcasm here).
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Posted: 19 May 2008 11:22 PM   [ Ignore ]   [ # 19 ]  
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I can only speak of one track in this situation, but, there probably more. The trouble is the track does not do this anymore. I am speaking of The Milwaukee Mile. This would be the races during the Wisconsin State Fair, in which the track is located. I don't think any other place could have beaten the fair dates on choice of food. Heck, you could even get cream puffs, made fresh before your eyes.
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Posted: 20 May 2008 12:14 AM   [ Ignore ]   [ # 20 ]  
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Ascot Park had the best food court I have ever seen at a track. Chicken kabob pitas, chili and cheese baked potatoes, handmade tamales and burritos, imported beer... I am craving a pita, tamale and Corona now.

Mesa Marin's BBQ tri-tip steak sandwich was also on my must do list.

Woodburn Dragstrip usually has some excellent teryaki chicken.
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Posted: 23 May 2008 03:20 PM   [ Ignore ]   [ # 21 ]  
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The food at Daytona was so bad I passed the help was rude too. Watkins Glen in the seventies was miserable, but I was spoiled by RA by that point in my life
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Posted: 23 May 2008 05:09 PM   [ Ignore ]   [ # 22 ]  
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Tri Tip Sandwiches at the Lodi Cycle Bowl...hands down.

BTW - I live in Long Beach..what pizza place are you talking about?
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Posted: 24 May 2008 07:40 AM   [ Ignore ]   [ # 23 ]  
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Knoxville ia, the pork tenderloins are the best in the country
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Posted: 24 May 2008 11:46 AM   [ Ignore ]   [ # 24 ]  
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PainterDude - 20 May 2008 12:14 AM
Ascot Park had the best food court I have ever seen at a track. Chicken kabob pitas, chili and cheese baked potatoes, handmade tamales and burritos, imported beer... I am craving a pita, tamale and Corona now.

Mesa Marin's BBQ tri-tip steak sandwich was also on my must do list.

Woodburn Dragstrip usually has some excellent teryaki chicken.


Ditto on both Ascot's and Mesa Marin's food. We used to send someone outside the track from the pits to bring back food from the stands at MM..........
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Posted: 24 May 2008 09:48 PM   [ Ignore ]   [ # 25 ]  
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For tailgaters: Steak Fajitas, Chicken Fajitas, beans, rice, genuine mexican chips and homemade salsa, guacamole, and mexican sour cream.
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Posted: 13 June 2008 02:43 PM   [ Ignore ]   [ # 26 ]  
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for N.A. road america has to be the best and in england its the kentagon at brands hatch they have the best full english breakfast. Got to agree about the burgers at daytona actually any food at any isc track is awful , even in the suites, it 's the same old crap
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Posted: 13 June 2008 10:04 PM   [ Ignore ]   [ # 27 ]  
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I would also go for a turkey leg and a wing.
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Posted: 24 June 2008 04:22 PM   [ Ignore ]   [ # 28 ]  
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King Taco breakfast burrito, Long Beach. A Saturday morning tradition for 30+ years.
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Posted: 03 July 2008 09:55 AM   [ Ignore ]   [ # 29 ]  
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Keeping it simple, a hot dog covered with hot peppers and a beer with my brother at the Canadian Grand Prix. Of course, the hot dog could have been groundhog....I had had alot of beers by that time.
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Posted: 04 July 2008 05:43 AM   [ Ignore ]   [ # 30 ]  
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All this talk about Road America makes me want to go there even more. While I haven't had anything that stands out, when my brother went to the MotoGP round at Philip Island Australia he said they put lasagna on top of his fries. I never tried it but it sounds good to me. A lot cooler than just regular ketchup.
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